Umenzi we-L-Malic acid CAS 97-67-6 ngexabiso elikhulu
Yazisa imveliso yethu yamva nje, i-L-malic acid, i-L-malic acid, eyaziwa ngokuba yi-cas 97-67-6, isithako sendalo esisebenzayo esinoluhlu olubanzi lokusetyenziswa.
I-L-malic acid imhlophe okanye i-powder enemibala, ngokwemvelo ikhona kwiziqhamo ezininzi, ngakumbi ii-apula. L-(-) -Malic acid yaziwa ngencasa emuncu kwaye isoloko isetyenziswa njengesongezo sokutya ukongeza ubumuncu kwiziselo, iilekese kunye nokunye ukutya.
I-L-Malic Acid ikwasetyenziswa kwimveliso yezithambiso kunye neemveliso zokhathalelo lomntu.
Nokuba ungumenzi wokutya kunye nesiselo ojonge ukonyusa incasa kunye nokugcinwa kweemveliso zakho, okanye umenzi wezinto zokuthambisa ofuna isithako sendalo nesisebenzayo, i-L-Malic Acid lolona khetho lufanelekileyo kwiimfuno zakho.
Izicelo ze-L-Malic acid
![I-CAS 97-67-6 enexabiso elikhulu01jow](https://ecdn6.globalso.com/upload/p/689/image_other/2023-12/658e2375ac8d153631.jpg)
1. I-asidi ye-L-Malic imhlophe okanye i-powder engenambala, i-asidi ye-Malic isetyenziswa ikakhulu kumashishini okutya kunye namachiza. I-asidi ye-Malic ikwabandakanya izinto ezisetyenziswa njengamachiza, izithambiso, izicoci zamazinyo, izicoci zesinyithi, i-anticoagulants kwi-textile. ishishini, kunye ne-fluorescent whitening agents for polyester fibers.
![I-CAS 97-67-6 ngexabiso elikhulu0287n](https://ecdn6.globalso.com/upload/p/689/image_other/2023-12/658e237cc48f568723.jpg)
2. L-(-) -Malic acid iqulethe izithako zendalo emollient, ezinokususa imibimbi kumphezulu wesikhumba kwaye wenze ulusu lube mhlophe, lugudileyo kunye ne-elastic. Ke ngoko, i-L-Malic acid ithandwa kakhulu kwiifomyula zokuthambisa. Iasidi ye-L-Malic inokuqulunqwa ngeencasa ezahlukeneyo. , iziqholo, ezisetyenziswa kwiimveliso ezahlukeneyo zemichiza yemihla ngemihla
![I-CAS 97-67-6 enexabiso elikhulu03b9g](https://ecdn6.globalso.com/upload/p/689/image_other/2023-12/658e2388295fe49192.jpg)
3. I-asidi ye-L-Malic isetyenziswa njenge-arhente emuncu kwiziselo ezihlaziyayo (ezifana neziselo ze-lactic acid bacteria, iziselo zobisi, i-soda, i-cola), ukutya okufriziwe (okufana ne-liqueur, i-ayisikrimu, njl.), ukutya okucutshungulwayo (okufana no i-liqueur, i-mayonnaise), kunye neziselo zeziqhamo Abagcini bemibala, izigcini, kunye ne-emulsion stabilizers yeqanda leqanda, njl.
L-Malic acid Specification
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Igama lemveliso | L-Malic acid | Inombolo yeCAS | 97-67-6 |
Umhla weMveliso | 2023/09/25 | Umhla weNgxelo | 2023/09/26 |
Ubungakanani | 1000KG | Umhla woVavanyo | 2023/09/26 |
IBatchNo | WB20230126 | Beka ubomi kwishelufa | iminyaka eyi-2 |
Izinto zoVavanyo | Inkcazo | ||
Imbonakalo | Mhlophe ukuya Phantse umgubo omhlophe ukuya kwikristale | ||
Ubunyulu(GC) | umz.97.0 % | ||
Ukucoceka kwamehlo(GC) | umz.98.00% | ||
Ubunyulu (I-neutralization titration) | imiz. 98.0 % | ||
Indawo yokunyibilika | 101.0 ukuya 105.0 C | ||
Ukunyibilika emanzini | phantse elubala | ||
Ukuqukumbela | Ufanelekile |